Trying Vegan with Mario Fabbri Sausage Guy Turned Vegan Chef.

Sausage Guy Turned Vegan Chef... Let's Talk Trying Vegan with Mario Fabbri!

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From a sausage guy curious about plant-based food to a vegan success story, Mario Fabbri is on a mission to learn vegan cooking from the top vegan chefs and nutritionists of the world.

His show, Trying Vegan with Mario is one of the first ever vegan cooking shows to air on television and the goal is: to inspire people to be more aware of where their food is coming from, and eat more environmentally conscious.

Trying Vegan shows eating plant-based is not a sacrifice, it’s an adventure.

Of equal importance, in this podcast exchange Mario reveals how to handle cooking and conversations with your non-vegan loved ones. He didn’t get if right from the start however Mario AND his dad, have made more progress than I have.

Mario suggests: “if I can do it, anyone can do it!”

I intend to apply that to the more challenging part, handling family dynamics with grace as well as the easier part, plant-based deliciousness.

In this conversation we cover:

Mario grew up around food and eating a lot of meat.
At just 19 Mario started a videography company that produced cooking shows.
A live television waffle disaster, that became a huge win.
The transition from working at his dad’s Italian sausage factory to learning the benefits of a vegan lifestyle.
What did Mario struggle with initially?
Trying Vegan with Mario is one of the first ever vegan cooking shows. Did the angle Mario chose, being a non-vegan on a mission to find the best vegan recipes make it more accessible to people?
Learnings from expert vegan chefs that make a vegan lifestyle easier and more delicious for others.
Mario came home for Christmas and tried to veganise all the family fav recipes… how did that go?!
How he would now suggest we encourage our family to eat more plant-based.
How To Grow Your Own Sprouts… and why we should!

I am taking hope from this high energy conversation.

If a son can turn down the family legacy.

Go from sausages to sprouting… while still enjoying and prioritising all the love and connection that great food with people we love brings to our life, that is encouraging for the rest of us to continue planting little seeds with our non-vegan loved ones.

Connect with Mario Fabbri across the socials: TikTok | Instagram | Facebook | Twitter | YouTube

Check out Mario’s website: https://www.tryingveganwithmario.com/

Watch Trying Vegan with Mario Fabbri on Unchained TV:

Also, Doug Evans and The Sprouting Company.

That’s it for this week in Healthification.

However, have you checked out my Plant Positive Journal yet?

I am so very proud of this stunning journal. There is now also a fillable PDF version available for immediate download so wherever you are in the world you can still get Plant Positive with me!

If you are plant-based curious. Or already vegan and need a healthier approach to the lifestyle.

In this daily journal you will learn how to consistently prioritise food, exercise and other healthy habits that build on each other to have a compounding and lasting effect.

To help you create a BODY and LIFE you LOVE by successfully managing your TIME and your MIND.

It makes a great gift to YOU!

Or, for the loved one who is plant-based curious or who has been a valuable vegan ally to you.

You can check out the printed version HERE:

Plus, the fillable PDF HERE:

Importantly, the journal follows a twelve month format however is not dated so it is perfect to use at ANY time of the year.

With love and gratitude plant friends.

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