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Michael McNally is the Vice President of Vegan NSW and an inspiring mentor to the current generation of young animal rights street activists. Actually strike “young” (!) we’re all stoked to have Michael on team: End ALL Animal Exploitation Globally. Whether he’s presenting at The 2018 March To Close All Slaughter Houses or speaking for the animals at Sydney’s hateful Bacon Festival or as a loved …
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Although the pregnancy wasn’t something she’d chosen, over 9 months – 283 days – she’d developed incredibly strong feelings for the baby growing inside her. The trauma of inception was day by day diminishing as her natural anticipation to meet her child strengthened. The birth went smoothly like the birth the year before. And like the birth the year before that. Her third …
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Stephanie Feldstein is the Director of the Population and Sustainability program at the Centre for Biological Diversity, where she leads the Centre’s work to highlight and address threats to endangered species and wild places from human population growth and overconsumption. She has more than 20 years of experience in animal rescue and advocacy. In her latest book, The Animal Lover’s …
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Around 6 months into my vegan journey I dated a non-vegan. In fact this gent was into body building and ate the very old school, super high animal protein body building diet. It actually wasn’t an issue for either of us then. I prepared delicious high protein, low carb vegan meals for him and he even cooked a seriously impressive vegan meal for me. When we ate out …
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I’m beyond excited to share todays chat with you! Today I chat to a legit hero of mine: Dr Melanie Joy. If by chance this is your first introduction to this persuasive voice for veganism I strongly recommend you check out the amazing Dr Joy further as her thoughtful, unique and articulate insights have given me such a sense of relief, hope …
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Todays show was inspired by an article titled “The high steaks of veganism” sent to me by a dear client. Gosh what clever word play from Australian paper The Daily Telegraph… although maybe I should give them the benefit of the doubt and assume they were talking about cauliflower steaks and not making light of the flesh an 18 month old cow …
EATING PLANT BASED IS SO MUCH EASIER THAN I EXPECTED!SEND MY RECIPES
